Want to try a thick Hokkaido steak🥩?

I would like to introduce an authentic Hokkaido steak restaurant located in Thomson, far from the city center. 😁

🍽️ Rubicon Steak House

https://www.google.com/maps/place/Rubicon+Japanese+Steak/@1.3519566,103.8333837,17z/data=!3m2!4b1!5s0x31da173a52c3868b:0x96481a9819773799!4m6!3m5!1s0x31da1711e1abcc8d:0x4fcef431422ae0a2!8m2!3d1.3519512!4d103.8359586!16s%2Fg%2F11gmx0nkcy?entry=ttu

The thick steaks are made from high quality Wagyu beef raised in Hokkaido and are tender and delicious.

Hokkaido is blessed with clean air and water, as well as land that nurtures high-quality grass, making it an ideal environment for beef production.

Hokkaido beef is characterised by its lean meat with a rich flavour.😋

It's a bit pricey, but it's the perfect spot for a laid-back meal with friends or a special date night.✨

Of course, it's not just Wagyu beef.

Fresh oysters, scallops, and Japanese sake also go very well together! The butter and scallops were especially good together, and the extra sauce was really delicious when mixed with rice! 🦪🍶🍚

I usually don't even drink sake, but this one time I couldn't resist.

I would definitely recommend a visit to this restaurant for a special occasion or a family meal.

After eating there, you will definitely want to introduce it to someone!

Taichi